Comments on: Moist Vanilla Layer Cake Recipe

By: Lindsay

Lindsay — Tue, 07 Jan 2025 12:58:38 +0000

You can, it just tends to be a little more dense. You may want to reduce the temperature to 325.

Billie Jo Harris — Tue, 07 Jan 2025 04:41:47 +0000

Can I use a 9 x 13 pan with this recipe?

K.g. — Tue, 07 Jan 2025 01:20:30 +0000

In reply to Mary.

I used coconut oil, the refined kind I think, with no flavor! Worked great!

Lindsay — Tue, 31 Dec 2024 11:54:38 +0000

In reply to Mary.

I haven’t tried it to be able to say. I do think it would add flavor that might take away from the vanilla though.

Mary — Tue, 31 Dec 2024 03:58:51 +0000

Can I substitute the vegetable oil for coconut oil?